New innovative restaurant and food tech is making nearly every element of food consumption easier, healthier, and better for us and for the planet. Our correspondent Julie Chang Murphy has investigated the latest trends in restaurant and food tech. From fine dining reservation systems trends to online food delivery platforms, lab-grown meat and vegan fishless fish, luxury restaurant and food tech is totally claiming its place at the table right now.
What news do you need to know in the world of fine dining, food and wine this January 2020 to keep up in conversation with your foodie friends? Our Food Editor Nicole Douillet has the top 5 headlines from the world of food and wine this month.
One of life’s sweetest luxuries is a romantic meal with your beloved. But where to go for the perfect romantic restaurant meal on date night? Our correspondent Jillian Tangen has curated a list of the most romantic luxury restaurants in the world right now.
We all know that caviar is a quintessential luxury item, prized for generations by aristocrats and celebrities the world over. But there’s a lot more to know if you’re planning on hosting or attending a party or special event where caviar will be on the menu. Like, what are the best kinds of caviar? Here’s an introduction – our Caviar 101. Our correspondent Julie Chang Murphy provides a quick luxury lesson on what you need to know about caviar.
New year, new food and nutrition trends. Health, wellness and weight loss are all top of mind for many of us right now. So we went in search of what’s trending in healthy eating and wellness for 2020. Our correspondent Julie Chang Murphy has a curated list of the 10 words and phrases you need to know to eat healthy (or at least on-trend) this year. Here are the top healthy eating food trends you need to know in 2020.